Honey Roasted Carrots
Honey Roasted Carrots
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Servings: 4
Servings: 4
Ingredients
Ingredients
6 whole carrots, or chopped
2 tbsp butter, melted
2 tbsp honey
salt to taste
pepper to taste
Directions
Directions
Preheat the oven to 400ºF.
In a medium casserole dish, evenly coat the carrots in butter, honey, salt, and pepper.
Bake for 25-30 minutes or until tender.
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